Chicken, Chicken and more Chicken. I really get sick of chicken, but it is fairly in expensive, and one can do a lot with chicken. Thus, last night I decided to make sweet and sour chicken with white rice and corn.
The chicken I used were thighs and legs. I put them in a baking pan and added white vinger and lemon juice, this is the sour. 
Then I put a thin layer of dark brown sugar on both sides of the chicken, this is the sweet. I leave skin side up when I am baking. 
Bake until cooked through.
With the chicken, I made some instant white rice seasoned with a bit of Kosher salt and butter and corn (leftovers from the previous night). 
This chicken recipe was perfect for my kids. My youngest daughter, who will be 3 in a week, is going through her picky stage, and only eats what she wants. This I had no problem getting her to eat. She left not a drop of chicken on her plate. đ
