Love a ribeye steak any day of the week, so today I made sweet and sour ribeye steak with Jasmine rice and stir fried broccoli.
So first the steak, I marinated in white sugar and lemon juice right before I pan cooked it.
Pan cooked the steak in olive oil with sliced shallots and sliced baby bella mushrooms. For the sauce, I just added a bit of water to deglaze the pan and a little more sugar.
Now, I have never had Jasmine rice, but I wanted to try it. I followed the directions right on the container, and it tastes fairly close to regular long grain white rice.
Fresh broccoli is very healthy and can be cooked in so may ways. I like my broccoli stir-fried with a sweet brown sauce. The sauce is simple. It is just soy sauces and sugar and thicken with flour in water.